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Partner, Almanac Insights
Job Description
Elly is a Partner at Almanac Insights, a New York based food and technology venture fund that deals largely with companies making a positive impact on the food and beverage industry. After building her career at Whole Foods as the Global Director for Local Brands Product Innovation and Development, Elly joined Almanac where she acts as both an...
Major:
Media Studies (Bachelor)
City: New York
State: New York
City: New York
State: New York
Front Desk Supervisor, Marriott
Job Description
Adam is a Front Desk Supervisor with Marriott in Waukesha, WI. Also a full-time student at WCTC, Adam was promoted to Supervisor after previously working at the hotel's front desk. His new role is to oversee either the AM or PM shift to ensure checkin and checkout goes smoothly and all guests needs are met in a timely manner.
Major:
Hospitality Management (Associate)
City: Waukesha
State: Wisconsin
City: Waukesha
State: Wisconsin
Office Manager, Accelity
Job Description
DJ is an Office Manager at Accelity, a Wisconcin-based business-to-business inbound marketing agency. Wearing multiple hats, DJ's main role is to review and prepare financial reports and data analytics to ensure the company's leadership team has the most accurate, up-to-date information.
Major:
Hospitality Marketing (Associate)
City: Waukesha
State: Wisconsin
City: Waukesha
State: Wisconsin
Steve Mayers, Airport Director, Hartsfield Jackson Atlanta International Airport
Job Description
Steve is the Airport Director for Hartsfield Jackson Atlanta International Airport, one of the busiest airports in the world. Based out of Atlanta, GA, Steve is responsible for ensuring that every passenger has a seamless experience from curbside to gate.
Major:
Tourism and Hospitality Management (Bachelor)
City: Atlanta
State: Georgia
City: Atlanta
State: Georgia
Co-Owner and Managing Partner, FoxGardin Kitchen and Ale
Job Description
Toby is the Co-Owner and Managing Partner of FoxGardin Kitchen and Ale, a restaurant group that operates three restaurants and a food truck in the Greater Indianapolis area. Upon opening their first restaurant, Toby tended bar and managed the front of house operations. Today, Toby and his partner travel between their ventures, work with area...
Major:
Hospitality Management (Bachelor)
City: Indianapolis
State: Indiana
City: Indianapolis
State: Indiana
Community Director, Yelp
Job Description
Andi is the Community Director for Yelp! in Orlando, Florida. Her main responsibility is to connect Orlando locals with fantastic area restaurants. And what better way to do that than a party? Andi works with each restaurant to host an on-site party aimed to create returning customers out of curious locals.
Major:
Economics (Bachelor), Urban Planning (Masters)
City: Orlando
State: Florida
City: Orlando
State: Florida
VP and Partner, Big Bob Gibson Bar-B-Q and Chris Lilly Culinary
North Alabama Experience
Chris is the Vice President and Partner of Big Bob Gibson Bar-B-Q, the owner of Chris Lilly Culinary, and the national spokesman for Kingsford Charcoal. When not in the restaurant, Chris is most likely catering for corporate clients or teaching recipe ideation and creation to up-and-coming BBQ restaurants.
Major:
Marketing and Finance (Bachelor)
City: Decatur
State: Alabama
City: Decatur
State: Alabama
Quality Control Supervisor, Hormel Foods
Job Description
Caitlin is a Quality Control Supervisor for Hormel Foods, overseeing the quality control team at the plant. With ovens running 24/7, her main goal is to ensure that the plant is following FDA regulations such as preoperative sanitation and oven temperatures. Caitlin also works on special projects throughout the yeah aimed at improving the...
Major:
Agricultural & Food Business Management (Bachelor)
City: Minneapolis
State: Minnesota
City: Minneapolis
State: Minnesota
Associate Recruiter, The Schwan Food Company
Job Description
Elissa is an Associate Recruiter with The Schwan Food Company, a Minnesota-based frozen food company. With a territory in the southeast US, Elissa manages the entire lifecycle of recruitment. From interviewing to on-boarding, she works diligently to find the best talent possible for her company!
Major:
Human Resource Development (Bachelor)
City: Minneapolis
State: Minnesota
City: Minneapolis
State: Minnesota
Associate Events Manager, Glensheen
Job Description
Emma is the Associate Events Manager at Glensheen, a 27,000 square foot mansion in Duluth, Minnesota. Operated by the University of Minnesota Duluth, Glensheen is used as both a historic house museum as well as an event space for weddings, corporate retreats, and more. Emma breaks down her day and explains how to ensure an event runs perfectly.
Major:
Communication (Bachelor), International Studies (Bachelor)
City: Duluth
State: Minnesota
City: Duluth
State: Minnesota
Emmaus Main Street Partners Manager and AVP East Penn and Western Lehigh Chambers of Commerce
Job Description
Meghan is the Emmaus Main Street Partners Manager and the AVP of both East Penn and Western Lehigh Chambers of Commerce. Working under the umbrella of the Greater Lehigh Valley Chamber of Commerce, Meghan spends a majority of her time out in the community driving traffic to the local economies.
Major:
Business Management (Associate)
City: Emmaus
State: Pennsylvania
City: Emmaus
State: Pennsylvania
Sous Chef, Wit and Wisdom Tavern
Job Description
James is a Sous Chef at Wit and Wisdom Tavern, one of the highest-rated restaurants in Baltimore, MD. James walks us through a typical service, from the preparation hours before to the problem-solving and teaching during the rush. His advice to today's young cooks is to to read as many books as possible, follow chefs on Instagram, and to cook...
City: Baltimore
State: Maryland
State: Maryland
Executive Chef, Belfre Kitchen
Job Description
Elyse is the Executive Chef at Belfre Kitchen, a farm-to-table restaurant in Delafield, WI. In addition to running the kitchen line during service, Elyse is also in charge of scheduling staff, equipment repairs, and working with area farmers to source produce. Busy nights will also find her helping out at the dishwasher station. Find out how...
Major:
Baking and Pastry Management (Associate)
City: Delafield
State: Wisconsin
City: Delafield
State: Wisconsin
Marketing and Development, Kobe Japanese Steakhouse
Job Description
Mai Han works in the corporate offices of the Kobe Japanese Steakhouse chain in Florida. With eleven locations and over 700 employees, Mai Han handles everything from the yearly marketing strategies and training development to payroll and buying. Find out what Mai Han looks for on every resume that hits her desk!
Major:
Psychology (Bachelor), MBA (Masters)
City: Orlando
State: Florida
City: Orlando
State: Florida
Executive Chef, RW Restaurant Group
Job Description
Brian is an Executive Chef and a partner with RW Restaurant Group, a Washington DC based hospitality group with ten restaurants. Brian walks us through the demanding day-to-day of a chef, from planning menus and ordering product to supervising the line and training new cooks. Check out Brian's interview for advice on how to get started in...
City: Washington
State: District of Columbia
State: District of Columbia
Associate Director, College Recruitment, Starwood Hotels and Resorts
Job Description
Jason is the Associate Director of College Recruitment for Starwood Hotels and Resorts. Based out of New York, Jason works on both the sourcing of talent and then making sure his team can add them to Starwood Hotels and Resorts.
Major:
Hotel, Restaurant & Institutional Management (Bachelor)
City: New York
State: New York
City: New York
State: New York
Director of Event Planning, Gaylord Palms Resort and Convention Center
Job Description
Ashley is the Director of Event Planning for the Gaylord Palms Resort and Convention Center in Orlando, FL. She runs us through a loaded day at the resort, from putting out customer service fires to training industry best practices.
Major:
Hotel, Restaurant & Institutional Management (Bachelor)
City: Orlando
State: Florida
City: Orlando
State: Florida
Senior Sales Manager, Denihan Hospitality Group
Job Description
Abigail is a Senior Sales Manager with the Denihan Hospitality Group. Working with the Carlton Hotel in New York City, Abigail and her team deal mostly with the hotel's business clients, securing discounts and room blocks for various corporations and events throughout the year.
Major:
Hotel, Restaurant & Institutional Management (Bachelor)
City: New York
State: New York
City: New York
State: New York
Adrienne Accardi, Director of Marketing, Temple University
Job Description
Adrienne is the Director of Program Management for the marketing arm of Temple University. Her department is in charge of account management, client management, and project management to make sure campus projects stay within budget and meet deadlines.
Major:
Hospitality Management (Bachelor), Adult and Organizational Development (Masters)
City: Philadelphia
State: Pennsylvania
City: Philadelphia
State: Pennsylvania
TC Shillingford, Sous Chef, Broad Street Ministry
Job Description
TC is a sous chef with Broad Street Ministry, a Philadelphia based Christian ministry that serves several hundred free meals a day to the city's homeless and others in need. TC explains how this job is more than just cooking; after meal service he regularly steps out of the kitchen and helps with any other social work aspect of the ministry.
Major:
Philosophy (Bachelor)
City: Philadelphia
State: Pennsylvania
City: Philadelphia
State: Pennsylvania